Category: Writing Tips

  • Writer, Fluff is Better With Peanut Butter

    by Cherrilynn Bisbano @bisbanowrites Fluff was my favorite sandwich as a child. The ooey-gooey marshmallow mixed with the high-protein spread made for a delicious combination.  My mom packed them for long-distance trips or as a snack on the beach. They tasted best at the beach—so warm and sweet. I could…

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  • Three Story Formulas For Writing Success

    by A.C. Williams @ACW_Author Do you use formulas in your writing projects? No, it’s not a trick question. The idea of formulaic writing might concern some people, especially because the industry-wide demand for originality, but we need to understand an important truth about storytelling: There are no new stories. Sorry…

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  • Spring Cleaning Tips for Writers – Part II

    By Alycia Morales @AlyciaMorales This month, we’re going to talk about spring cleaning our office space (both digital and physical). But before we do that, let’s enjoy a few quotes about spring cleaning and decluttering life: From time to time, one must release the grime built up inside them to…

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  • Finding Our Writing Capabilities

    By William Daniel Outside of writing, gymnastics is one of the activities I am involved in. In this recent gymnastics season, I decided that I would move up to the next level to compete harder skills. Through some prayer, I knew that God was rewarding me for my hard work.…

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  • Writer’s – Give the Axe to Writer’s Block

    By Tammy Karasek @tickledpinktam Writer’s Block has been mentioned a lot of late. It’s a thing. It’s not a thing. Well, is it a thing or not? Seems to me since so many folks are writing about it, it must be a thing, right? I believe it is, because I’ve…

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  • How Is Fantasy Novel Writing Similar To Making Chili?

    by A.C. Williams @ACW_Author During the winter time, little else warms me up like a bowl of chili. Here in Kansas, we usually pair our chili with a cinnamon roll or at least a hunk of cornbread. Whether it’s made from turkey or beef or pork or just vegetables, I…

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